American Tuna (English, Andrew F. Smith)
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Product Description
About the Book
In a lively account of the American tuna industry over the past century, celebrated food writer and scholar Andrew F. Smith relates how tuna went from being sold primarily as a fertilizer to becoming the most commonly consumed fish in the country. In American Tuna , the so-called "chicken of the sea" is both the subject and the backdrop for other facets of American history: U.S. foreign policy, immigration and environmental politics, and dietary…
ISBN: 9780520261846
Book Specifications
| ISBN-13 | 9780520261846 |
| ISBN-10 | 0520261844 |
| Publisher | University of California Press |
| Category | University of California Press |
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