
Cooking With Master Chefs
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Product Description
"Cooking With Master Chefs" by Julia Child, published by Knopf. A companion volume to a fall PBS series features interviews with sixteen American master chefs and presents fifty of their recipes, explaining individual techniques that make the dishes memorable. TV tie-in. 10,000 first printing. $20,000 ad/promo. Tour. Book details: 146 pages, published 1993. Order now on BookShops.in with fast, reliable delivery across India.
Book Specifications
| ISBN-13 | 9780679429937 |
| ISBN-10 | 067942993X |
| Publisher | Knopf |
| Language | english |
| Print Length | 146 pages |
| Category | Crafts, Hobbies & Home |
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