University of Georgia Press
Creole Italian (English, Justin A. Nystrom)
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Product Description
About the Book
In Creole Italian , Justin A. Nystrom explores the influence Sicilian immigrants have had on New Orleans foodways. His culinary journey follows these immigrants from their first impressions on Louisiana food culture in the mid-1830s and along their path until the 1970s. Each chapter touches on events that involved Sicilian immigrants and the relevancy of their lives and impact on New Orleans. Sicilian immigrants cut sugarcane, sold groceries, ran…
ISBN: 9780820353562
Book Specifications
| ISBN-13 | 9780820353562 |
| ISBN-10 | 0820353566 |
| Publisher | University of Georgia Press |
| Category | University of Georgia Press |
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