Sciences, Technology & Medicine
Emerging Techniques for Food Processing and Preservation
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Product Description
Published by CRC Press. Format: Hardcover. Edition: 1. 284 pages. Language: english. Published: 2023-12-28.
Book Specifications
| ISBN-13 | 9781032068473 |
| ISBN-10 | 1032068477 |
| Publisher | CRC Press |
| Language | english |
| Print Length | 284 pages |
| Category | Sciences, Technology & Medicine |
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