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Integrated Food and Bioprocess Engineering (English, Anwesa Sarkar | Kshirod Kumar Dash)
Engineering

Integrated Food and Bioprocess Engineering (English, Anwesa Sarkar | Kshirod Kumar Dash)

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About the Book

This book covers different aspects of food bioprocess engineering for value-added food production and waste management. The various topics presented include food biotechnology and bioprocess engineering, fermenter and bioreactor design, studies related to unit operations, and food safety and regulatory issues for safe and nutritious food product development using novel biotechnology and bioprocessing technologies. The book also addresses food ind…

ISBN: 9781032599274

Book Specifications

ISBN-139781032599274
ISBN-101032599278
PublisherCRC Press
CategoryEngineering

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