
Soup Through the Ages (English, Victoria R. Rumble)
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Product Description
About the Book
As cooking advanced from simply placing wild grains, seeds, or meat in or near a fire to following some vague notion of food as a pleasing experience, soup--the world's first prepared dish--became the unpretentious comfort food for all of civilization. This book provides a comprehensive and worldwide culinary history of soup from ancient times. Appendices detail vegetables and herbs used in centuries-old soup traditions and offer dozens of recipe…
ISBN: 9780786439614
Book Specifications
| ISBN-13 | 9780786439614 |
| ISBN-10 | 0786439610 |
| Publisher | McFarland & Company |
| Category | McFarland & Company |
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