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The Dessert Book (English, Duncan Hines | Louis Hatchett | Michael Stern)
University Press of Kentucky

The Dessert Book (English, Duncan Hines | Louis Hatchett | Michael Stern)

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Product Description

About the Book

Kentucky native and national tastemaker Duncan Hines (1880-1959) published his first cookbook, Adventures in Good Cooking, in 1939 at the age of 59. This best-selling collection featured recipes from select restaurants across the country as well as crowd-pleasing family favorites, and it helped to raise the standard for home cooking in America. Following the success of this debut, Hines penned The Dessert Book in 1955. Filled with decadent treats…

ISBN: 9780813144658

Book Specifications

ISBN-139780813144658
ISBN-100813144655
PublisherUniversity Press of Kentucky
CategoryUniversity Press of Kentucky

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