The Encyclopedia of Italian Food (English, The Coastal Kitchen)
Cider Mill Press

The Encyclopedia of Italian Food (English, The Coastal Kitchen)

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Book Details

ISBN-139781400355143
ISBN-101400355141

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About the Book

Authentic Italian cooking made effortless with 350+ Old World recipes. This encyclopedic cookbook is where fresh ingredients meet timeless traditions. From effortless, handmade pastas to indulgent desserts and rustic breads, every dish is a celebration of Italy's passion for food and flavor. Explore hundreds of antipasti, contorni, primi, secondi, pane, and dolce that make up the classic Italian meal cycle, giving you the tools to host a feast th…

ISBN: 9781400355143

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