
The Transition from Foraging to Farming and the Origin of Agriculture in China (English, Tracey Lie Dan Lu)
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Product Description
About the Book
Thesis on the question of agricultural origin in China by summarising, analysing and integrating data from various disciplines and theoretical analysis and comparative studies. The database includes archaeological data from the terminal Pleistocene to the early Holocene found in the Yellow and Yangzi river valleys, botanical data on wild millet and wild rice, data on palaeoclimates and palaeoenvironments, and comparative ethnographic data from Au…
ISBN: 9781841711003
Book Specifications
| ISBN-13 | 9781841711003 |
| ISBN-10 | 1841711004 |
| Publisher | British Archaeological Reports Oxford Ltd |
| Category | Society & Social Sciences |
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